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Check out our EVENTS page to see where we will be next making your most favorite seafood tacos!
Summer 2023

Who
We
Are
Daytona Beach Seafood Tacos is Airdrie's only seafood taco truck. We provide a light flare street taco wrapped up with your choice of a variety fillings: beef, chicken, cod, mahi-mahi, shrimp, fresh cabbage, freshly make Pico de Gallo or mango salsas along with our in-house-made aioli and garnished with a complementary microgreen. We also offer seasonal cheesecake chimichangas- apple pie, key lime, pumpkin pie and strawberry all with a delicious topping to finish off your meal. We want to serve you great food, have some fun and make our customers happy, the results are delicious!
We want to serve you great food, have some fun and make our customers happy, the results are delicious!
Our Menu
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Our Customer Reviews

DBSTaco Videos



A Little Taco Trivia
Ralph Rubio is widely credited with popularizing the Baja-style fish taco in the early 1980s (via San Diego Magazine). Baja, a fishing town in San Diego, was known for its beer-battered tacos, complete with corn tortilla, cabbage, and Mexican crema.
Modern fish tacos emerged in the 1950s in the Baja city of either Ensenada or San Felipe; it's an ongoing debate, with both cities claiming to be the "home" of the fish taco. From their tiny stands, street vendors in these cities produced simple, inexpensive fare fast.

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We were a participant in
Alberta On The Plate Festival
and this is our submission
"The Bowled and Beautiful
Bison Taco Bowl"
Have a Spec-Taco-ular Day!
